Double fryer 2x10L with tap
Double fryer 20 liters is ideal for deep-frying in restaurants, has two 10-liter tanks and taps to drain oil. Working with this device is very simple and convenient. Just pour oil unit, turn on device and set adjusted temperature. When oil has reached right temperature will be maintained fryer with a thermostat, and we remain put a basket of raw chips.
It is made of stainless steel, so it is effectively protected against corrosion and easy to clean. For this opportunity to convert them into smaller components also helps us cleaning.
Heating and maintaining temperature
By connecting to a 230V socket and power unit 2 x 3200 W get opportunity to heating to a desired temperature by a letter from 60 ° C to 200 ° C.
Temperature is determined by us smoothly through cork. After reaching set temperature thermostat switches off heating and attach them back when oil starts to cool.
Deep fryers have on bottom of tank "cold zone", allowing chips to fall out of basket from burning to bottom.
Thanks to the built-in "timer" we do not have to worry about forgetting to turn off device at wrong time.
Removable tank and basket
Device has a removable container with handles, making it very easy to cast already used oil and clean it.
It also has a small basket with ergonomic handle, which can draw and hang over oil to chips in middle were without oil. This facilitates their extraction.
|size of tank||2 x 10 l|
|maximum capacity of tank||2 x 6 l|
|weight unit||14,6 kg|
||630 x 540 x 385 mm|
|shipping weight||16 kg|
|cable lenght||2 x 150 cm|
|power||2 x 3200 W|
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